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Why Is Vietnamese Coffee So Strong? Read Here!

Vietnamese coffee is strong because it has high caffeine content due to the use of beans from Vietnam.

What Does Strong Mean?

Strong taste means that the coffee has a high amount of caffeine. It usually contains between 200mg – 300mg of caffeine per cup.

Vietnamese coffee is very different from other types of coffee. It has a much stronger flavor and aroma than most other coffees. Because of this, you will find that many people prefer Vietnamese coffee over ordinary coffee.


Vietnamese coffee is known for its bitterness, and that’s why it tastes so good! It has been said that if you drink enough Vietnamese coffee, your body will start producing more adrenaline, which increases your heart rate and blood pressure.


The beans used are grown in Vietnam and have been cultivated there since ancient times.

Beans are the main ingredient in making coffee. The most important factor is the type of bean used for rich taste and intense flavor. Most of the Vietnamese coffees uses Robusta beans.


Coffee beans come from many places around the world. Some places grow them well while others do not. This affects the taste and strong flavors of the coffee.

Vietnam is known for growing some of the strongest coffee beans. Their coffee is costly because it is grown at higher elevations and is more difficult to harvest.

Roasting Process

Beans should be treated gently when being roasted. Roasting time is important as beans should never be stored for too long or they’ll lose flavor. Coffee beans are usually picked green, then dried before being roasted.

A bean is roasted by placing it in a hot oven until it’s browned. Properly roasted beans have a milder flavor. Coffee roasters add a lot of things to coffee to make it taste better.

Usually, they add milk or cream to give it a smooth texture. Sometimes they add sugar to sweeten up the flavor. And sometimes they add chocolate to give it a hint of chocolate. But they never add vanilla to coffee because it doesn’t really go well together.

Roast coffee is darker than other types of coffee. Dark roast tends to have a bitter taste and it is less acidic, making them great for drinking with sweet things such as cream or sugar.

Brewing Method

The amount of caffeine in a bean doesn’t matter if you aren’t going to drink it. That’s why once again, the brewing time and method is important.

With a longer brew time, more compounds, including caffeine, can be extracted from the coffee.

On the other hand, the coffee has more surface area when it is ground finer, which means more extraction. But, with a Vietnamese Phin, the grind is pretty coarse. That means the brew time is offset by the grind size.

If you want to enjoy a cup of coffee without feeling like you’ve had too many cups of coffee, try the cold brew method. Coldwater will extract less oils from the coffee beans, making the coffee taste better. This brewing process is best for iced coffee.

Caffeine Content

A cup of Vietnamese coffee contains around 200mg – 300mg of caffeine, making it one of the highest sources of caffeine in the world. 

Coffee is a popular beverage around the world. It is available in many different varieties. Vietnamese coffee is considered to be the strongest type of coffee.

You should be careful when drinking it because it contains twice as much caffeine as regular coffee.

Is Vietnamese Coffee Stronger Than Espresso?

Yes, a shot of espresso has around 80mg of caffeine, whereas a cup of Vietnamese coffee has around 200mg – 300mg.

How Does Vietnamese Coffee Compare to Energy Drinks?

If you want to drink coffee but don’t like the taste of regular brewed coffee, then you might prefer the taste of energy drinks.

These beverages contain high levels of caffeine, sugar, and artificial ingredients. A common energy drink may also contain stimulants like guarana and yerba mate.

Is It Stronger Than PreWorkout?

If you want to drink coffee before working out, then I would recommend sticking to pre workout supplements. They contain ingredients like L-carnitine, caffeine, taurine, and BCAAs (branched-chain amino acids) that will give you energy without making you jittery.

Is Vietnamese Coffee Safe to Drink?

Yes, but you should only drink one cup per day. It is not recommended to drink too many cups of coffee in a day, but for avid coffee lovers, if you’re looking to cut down on caffeine intake, this may be a great alternative.

Reported Side Effects

Vietnamese coffee is a drink made by mixing strong coffee with sugar and evaporated milk. Everyone who try this drink say they feel nervous and shake when they drink it.

Drinking too many cups will cause headaches, nausea, vomiting, and diarrhea. If you suffer from any of these symptoms, stop drinking coffee immediately and talk to your doctor.

Is Caffeine A Long-Lasting Substance?

A cup of Vietnamese coffee contains about 200mg – 300mg, so it takes about 4 hours to completely clear it out of your system. It will also depend on how much caffeine you consumed. 

How to Make Vietnamese Coffee at Home?

The main ingredients in making Vietnamese coffee include coffee beans, water, sugar, evaporated or condensed milk or cream.

There are many different types of Vietnamese coffee that you can find online or at your local grocery store. If you want to try making your own Vietnamese coffee at home, here’s what you can do:

First, you’ll need a French press.

It’s a simple device that looks like a regular coffee pot but has a plunger instead of a spout. Another way to make coffee at home is by using an electric drip coffee maker.

Second, you may want to roast the coffee beans yourself.

Roasting coffee beans before brewing gives the coffee a stronger flavor.

Third, you’ll have to add some sugar to the coffee.

Sugar helps balance out the bitterness from the coffee beans.

Finally, you’ll probably want to drink this coffee black.

Adding milk will dilute the coffee and take away its strength. But you can always add milk depending on your preference. You may serve it iced or hot.

Common Additives

The best type of coffee to drink is the one that’s been ground up and mixed with condensed milk. It’s very sweet, but not too sweet. If you’re looking for something stronger, then go for the espresso style coffee.


Vietnamese coffee is very popular in Vietnam and other countries around the world. It’s considered one of the best coffees in the world. There are many different types of Vietnamese coffee that you can buy at your local grocery store or online at affordable prices.

It is strong enough to put espresso to sleep. It’s even stronger than most popular energy drink. Students who need to study should try drinking Vietnamese coffee instead of ordinary instant coffee.

Cà phê is a type of coffee made in Vietnam. If you are an avid coffee drinker, you should definitely try it. But you should be careful when drinking it because if you stay up too late, you might learn something new.

Ellie Patchen

Ellie Patchen

I love a good cup of coffee on Monday mornings for that pick-me-up, also love them in the afternoon, and on Tuesdays. In fact, it's fair to say that I love coffee all day everyday! So much so that I created a whole site to blog about it, answer questions and to just have a place for my frequent ramblings on the wonder that is.. coffee!

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