Starbucks Iced Shaken Espresso Recipe
Starbucks’ Iced Shaken Espresso Recipe is a must-try for all coffee lovers. While it might sound complicated, it’s actually incredibly easy to make. All you need is simple syrup, espresso, and ice – shake them together and you have the perfect iced drink. To top it off, add some frothy milk on top.
In just five minutes you can have your own copycat version of Starbucks’ famous iced shaken espresso. You no longer have to visit the coffee shop or drive through to get one – now you can make it right at home! So skip Starbucks and give this recipe a try – you won’t be disappointed.
If you’re looking to make the perfect iced shaken espresso just like Starbucks, then having the right ingredients is key! For the espresso, you’ll need any dark roast coffee such as whole beans of Starbucks Espresso, Nespresso Original or Vertuo, Instant Starbucks VIA Italian Roast Dark Roast Coffee, or Starbucks espresso.
Get yourself some simple syrup and 2% milk, as this is what Starbucks uses for their drinks. And don’t forget the ice – use filtered water for an even tastier experience. With all these ingredients in hand, you’re ready to start making your own iced shaken espresso.
This iced shaken espresso recipe is easy to follow and makes for an amazing drink! Here’s how you do it:
First, add the espresso, simple syrup, and ice into a cocktail shaker. Shake for about 20 seconds. If you don’t have a cocktail shaker, grab a jar with a tight lid instead.
Next, pour the mix into your cup. Feel free to use either 3 Nespresso espresso pods or pull 3 shots from an espresso machine – either way will get the job done.
How to Make Starbucks Shaken Espresso At Home?
Are you craving Starbucks’ famous shaken espresso but don’t want to go through the hassle of visiting the store? Making your own iced shaken espresso at home is easy and well worth it! All you need are a few simple ingredients including syrups, espresso, and milk.
The espresso is especially important as it forms the base of your beverage. You could use two or three shots to create that nice texture with more strength in flavor. If you don’t have espresso to hand, then you can still make great alternative cold drinks by strongly brewing your dark roast espresso coffee beans with either a Moka pot or Aeropress.
All that’s left to do now is shake! Put the ingredients together in a shaker and give them a good shake for about 15 seconds or until well combined – this step is essential for getting the optimum texture for an iced shaken espresso.
Syrups are an essential ingredient when making Starbucks Shaken Espresso At Home. Grainy sugar can be difficult to dissolve in cold beverages, so combining it with grain sugar can produce a chunky texture. To avoid this, use flavored syrups to customize the drink.
Try out different varieties of syrup, such as brown sugar syrup, chocolate, vanilla, or hazelnut. These syrups provide extra sweetness and flavor for a delicious taste of espresso coffee that is sure to satisfy your taste buds! Experiment with different types of syrups to create the perfect combination for you.
When it comes to making your own Starbucks Shaken Espresso at home, the type of milk you use is a personal choice for flavor. Whether you choose to go lactose-free or vegan, alternative milk is always a great option.
For example, hazelnut syrup with oat milk will give your beverage an autumnal twist, and adding vanilla syrup with whole milk can make it feel more like a dessert.
If you’re looking to make your own shaken espresso at home, there are a few pieces of equipment that you need to get started. The first is a way to brew your double-shot espresso but if you don’t have an espresso machine, consider using a Moka pot or a Nespresso machine.
For those who don’t want to go through the trouble of making an espresso shot, you can use cold brew concentrate or strongly-brewed coffee, or even instant coffee mixed with water.
The second item you need is a shaking vessel, ideally a cocktail shaker, but if you don’t have one, any glass jar or mason jar with a lid that can be fastened securely will do. Gently shake the container after latching the lid!
Instructions For Brewing
Brewing an iced shaken espresso at home is a simple and straightforward process. All you need are a few ingredients and some following instructions!
1. Make Espresso Or Coffee
The first step to making iced shaken espresso at home is to prepare your great-tasting espresso coffee. You have a few options when it comes to this – you can either use an espresso maker, or a Moka pot or simply make a strong brew of your favorite coffee blend. Whichever method you choose will be adequate for getting the delicious espresso flavor you need.
2. Pour In The Ice
When it comes to making Starbucks’ famous Shaken Espresso at home, one of the most important steps is to pour in the ice cubes. You should fill up half your glass with ice cubes, as it’s better to have some extra than not enough.
This will help you achieve the perfect flavor and temperature for a delicious shaken espresso that everyone will love!
3. Pour Espresso Over Ice
The next step is to pour your hot espresso over ice instead of adding ice to the espresso. This will help the espresso cool down quickly as it’s spread out rather than staying in one area.
This method also helps maintain the rich flavor and texture of your espresso so you can get the full experience of a Starbucks-shaken espresso without having to leave your house.
4. Add Syrups Of Choice
Don’t forget to add syrups of your choice! Syrups are great for mixing and can be added anytime into your drink. If you’re using sugar, it’s best to add it now and stir until fully dissolved in order to avoid any grainy texture later down the line.
5. Shake Vigorously
It is important to shake your ingredients vigorously. Start off with your ice, syrup, and espresso in a shaker or mason jar, then make sure the lid is secure and sealed before shaking. Give it ten to twenty shakes or count to fifteen while you shake to ensure an even mixture of ingredients.
6. Pour In The Milk
Once your iced shaken espresso is ready, it’s time to add in the milk! Pour it into your tall glass and you can customize your drink depending on how much milk you’d like to add.
Whether you want a small splash of milk for extra creaminess or if you prefer more for a richer flavor, it all comes down to preference.
7. Garnish As Desired
When the drink is finished, your creation can get an extra kick with a garnish of your choosing. Cinnamon powder, nutmeg, and salt are all great options to sprinkle on top of this sweet sensation, so explore your creative side and see what flavors work best for you.
Shaken Espresso Drinks At Starbucks
Here is an overview of the Starbucks Shaken Espresso drinks that are available.
Iced Shaken Espresso
Iced Shaken Espresso is the perfect coffee drink for those looking for an energizing and refreshing pick-me-up. This iced espresso recipe combines two different elements, using three shots of espresso, 2% milk, and four pumps of classic syrup.
Iced Toasted Vanilla Oat Milk Shaken Espresso
For a smooth and creamy espresso treat, try the Iced Toasted Vanilla Oat Milk Shaken Espresso from Starbucks. It features three shots of blonde espresso, a delectable mix of oat milk, and four pumps of toasted vanilla syrup which all work together to create an unforgettable flavor.
Iced Brown Sugar Oat Milk Shaken Espresso
The Iced Brown Sugar Oat Milk Shaken Espresso is the perfect drink for any autumn day! It’s a creamy, rich espresso treat that packs plenty of robust espresso flavor. This beverage starts with three shots of espresso and oat milk, which are then mixed together with four pumps of brown sugar simple syrup and topped off with a sprinkle of cinnamon powder.
Iced Chocolate Almond Milk Shaken Espresso
Iced Chocolate Almond Milk Shaken Espresso is the perfect way to indulge in a creamy and sweet pick-me-up. This refreshing beverage is made from chocolate malt powder, almond milk, and three shots of the perfect espresso, making it a tasty treat that will satisfy your craving. It’s the ideal choice for anyone who wants something more than just regular iced coffee.